3 Questions to Ask Before Your Restaurant Hood Cleaning Service

Even the most pristine commercial kitchens require deep cleaning on a regular basis. When it comes to keeping your restaurant’s kitchen clean and sanitary, it’s important to choose the right professionals for the job. According to IBISWorld, in 2022, the market revenue of the duct cleaning services industry was $507.8 million. This statistic emphasizes the value a top-quality commercial kitchen cleaning company can offer. If it’s time to give your kitchen a deep clean, be sure to ask any restaurant hood cleaning services you’re considering the following three questions.

Are the Cleaning Products Safe and Legal?

Due to the strength of the chemicals used for restaurant hood cleaning services, it’s important to know exactly what’s being used in your kitchen. Before you hire a hood cleaning company, be sure to have an in-depth conversation about the chemicals that will be used. You want to ensure that the cleaning process won’t harm your employees or restaurant guests.

Is the Team Properly Trained and Certified?

Any cleaning company that you’re considering hiring should be well-versed and knowledgeable about NFPA-96. These regulations are in place to prevent fires and other dangerous incidents from occurring. When you’re reviewing a company’s credentials, you’ll want to ensure that all team members have the skills, training, and certifications that are required in the industry. If you’re not comfortable with the level of training that a company provides for its technicians, you’ll want to choose a different team. This is one of the most important parts of the due diligence process, and you want to make sure that a company’s response to this question instills a high level of confidence.

What Type of Documentation or Reporting Does the Company Provide?

Once your kitchen has been fully cleaned, you’ll want to receive a report that thoroughly outlines how the task was completed. This documentation will include the names of all chemicals and solvents used, as well as the methods and techniques that were employed during the cleaning process. Before hiring a company, be sure to verify that they will provide a detailed report once the job is done. In many cases, asking to see a sample report is the best move.

If your commercial kitchen is in need of deep cleaning, GreaseBusters is the team to call. Contact us today to learn more about our services. We look forward to working with you!

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